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samfur

Caramel Furanone (CAS#28664-35-9)

Abubuwan Sinadarai:

Tsarin kwayoyin halitta C6H8O3
Molar Mass 128.13
Yawan yawa 1.049g/mLat 25°C
Matsayin narkewa 26-29°C (lit.)
Matsayin Boling 184°C (lit.)
Wurin Flash >230°F
Lambar JECFA 243
Tashin Turi 0.00699mmHg a 25°C
Bayyanar Bayyanar ruwa rawaya.
pKa 9.28± 0.40 (An annabta)
Yanayin Ajiya An rufe shi a bushe, 2-8 ° C
Fihirisar Refractive n20/D 1.491 (lit.)
MDL Saukewa: MFCD00059957
Abubuwan Jiki da Sinadarai Bayyanar ruwa rawaya. Ma'anar tafasa na 81 deg C (80Pa), ma'anar narkewa na 26 ~ 29 deg C. Mai dadi, caramel, Maple, ƙanshin sukari mai launin ruwan kasa. Ana samun samfuran halitta a cikin gasasshen taba na Virginia, giyan shinkafa, fenugreek, da sauransu.

Cikakken Bayani

Tags samfurin

Alamomin haɗari Xn - cutarwa
Lambobin haɗari 20/22 - Cutarwa ta hanyar shaka kuma idan an haɗiye shi.
Bayanin Tsaro 36 – Sanya tufafin kariya masu dacewa.
WGK Jamus 3
HS Code 29329990

 

Gabatarwa

Matsayin tafasa 81 ℃ (80Pa), wurin narkewa 26 ~ 29 ℃. Zaki, caramel, maple, launin ruwan sukari kamshi. 4, 5-dimethyl-3-hydroxy-2, 5-dihydrofuran-2-daya shine mabuɗin ƙamshi da dandano na tsaba na fenugreek. Hakanan yana faruwa a cikin giya da taba. A zahiri akwai: Fenugreek tsaba, Virginia flue-warkar taba da kuma shinkafa giya.


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